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Private Dining Room Menu

$65 two course      |      $75 three course

Stone baked bread and olives served on arrival

Entrées

choice of three

  • Salted Cooked Beetroot
    Mandarin, fig dressing, native herbs (vg/df)
  • Seafood Ravioli
    Bugs, cherry tomatoes, zucchini, burnt butter
  • Ham hock
    Smoked almond, creamed parsnip (df)
  • Bresaola
    Sliced parmesan, pear, molasses, rocket
  • Oysters
    Crushed pomegranate, pinot grigio

Mains

Mains choice of three

Served with Marnong Estate’s house garden salad and fried chat potatoes.

  • Sauteed Seasonal Greens
    + $4.00 pp
  • Oven Roasted Beef Striploin
    Marinated in champagne mustard and thyme
  • Slow Roasted Lamb Shoulder
    Shiraz master stock, salsa verde
  • Grilled Free Range Chicken
    Chimichurri, butter beans
  • Barramundi
    Prawn, parsley, garlic butter
  • Celeriac & Pumpkin Tart
    Sage, walnuts (vg)

Desserts

Table selection of

  • Dark chocolate mousse
  • Vanilla and strawberry tart
  • Lemon meringue pie

OR

  • House Cheeses
    Crackers, membrillo

(12 and under) 1 Course $35, please indicate qty required

  • Fried flathead, chips, tartare
  • Crumbed chicken, chips
  • Gnocchi, Napoli sauce and pecorino

To follow

  • Vanilla ice cream

Additions

(12 and under) 1 Course $35, please indicate qty required

  • Sparkling on arrival
    + $10 pp
    Marnong Estate Brut
  • Antipasto
    + $39 per platter (serves 3-4)
    Antipasto on the table – Chef’s selection of cured meats, farm house cheese, vegetables, bread
  • Cheese Boards
    + $11 pp
    House cheeses, crackers, memb rillo

(gf) Gluten Free, (df) Dairy Free, (v) Vegetarian, (vg) Vegan

Food Allergy Statement
Please note that whilst Marnong Estate will endeavour to accommodate requests for special meals, from customers who have food allergies or intolerances, we cannot guarantee completely allergen-free meals. This is due to the potential of trace allergens in the working environment and supplied ingredients. Please speak to one of our staff should you have any concerns.

2335 Mickleham Road,
Mickleham VIC 3064

03 9216 3300
This email address is being protected from spambots. You need JavaScript enabled to view it.

© Marnong Estate. All rights reserved.

2335 Mickleham Road,
Mickleham VIC 3064

03 9216 3300
This email address is being protected from spambots. You need JavaScript enabled to view it.

© Marnong Estate. All rights reserved.